• Sous Vide Immersion Circulator - 30 L - HENDI
  • Sous Vide Immersion Circulator - 30 L - HENDI
  • Sous Vide Immersion Circulator - 30 L - HENDI
Sous Vide Immersion Circulator - 30 L - HENDI
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Sous Vide Immersion Circulator - 30 L

Brand : HENDI
Reference : HN221129

145,55€ HT

120,98€ HT

Soit 148,81€ TTC

-16.00%

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1-year warranty

Delivery between 02/09 and 03/09

Product features

Food : 220-240-v
Minimum Temperature (°C) : 90
Maximum Temperature (°C) : 5
Programmable : no
Timer : yes
Width (mm) : 70

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Description

Immersion Circulator Sous Vide Cooker - 30 L

Designed to meet the high demands of catering professionals, the HENDI 30 L Immersion Circulator Sous Vide Cooker offers an optimal solution for precise sous vide cooking. With a power of 1200 W and capable of handling up to 30 liters of capacity, this equipment is an indispensable ally for preparing delicate dishes that require controlled temperature cooking.

The device stands out for its ability to maintain temperatures ranging from 5 to 90 °C, adjustable in increments of 0.1 °C, thus allowing unmatched culinary precision. The temperature can also be displayed in °C or °F, according to preferences. The integrated timer, adjustable from 5 minutes up to 99 hours and 59 minutes, offers easy and efficient time management, essential for achieving perfection in every dish.

The design of the HENDI immersion circulator includes a body made of robust PPO with a stainless steel heating element, ensuring durability and ease of cleaning. Safety is also a priority with this model, which is equipped with protection against overheating and dry heating, as well as visible markings for minimum and maximum water levels, ensuring safe and reliable operation.

Perfect for large volumes, this device is suitable for containers with a minimum height of 200 mm, making it a versatile choice for various kitchen configurations. The precise temperature control ensures not only exceptional sous vide cooking but also optimal preservation of flavors and nutritional values of the food, making each dish a true delight.

In summary, the HENDI 30 L Immersion Circulator Sous Vide Cooker is the ideal equipment for professionals seeking exceptional precision in sous vide cooking, ease of use, and reliable construction.

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Total Price603.91€HT

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Technical Specifications

Food :
220-240-v
Minimum Temperature (°C) :
90
Maximum Temperature (°C) :
5
Programmable :
no
Timer :
yes
Width (mm) :
70
Depth (mm) :
120
Height (mm) :
330
Weight (kg) :
0.82
Power (W) :
1200
Subject :
stainless-steel
Capacity (L) :
30
Requires an electrician :
no
Warranty :
1-year warranty

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