Positive Refrigerated Table - 4 Drawers GN 1/2

Discover performance combined with elegance with our Dynasteel Positive Refrigerated Table - an essential solution to optimize the efficiency of your culinary workspace. Specially designed to meet the demanding needs of catering professionals, this refrigerated table offers optimal storage capacity while ensuring the freshness of your products.

Made of high-quality stainless steel, the refrigerated table ensures unmatched durability and resistance, ideal for professional kitchen environments. Its stainless steel exterior finish not only increases its longevity but also adds a touch of elegance and cleanliness to your workspace. Moreover, thanks to its compact dimensions (900 mm in length x 700 mm in depth x 850 mm in height), it fits perfectly in kitchens where space is valuable.

This table is equipped with four spacious GN 1/2 type drawers, each of which can be used to store various types of ingredients separately, thus facilitating organization and quick access to necessary products. The temperature range, from 2°C to 8°C, keeps food at an ideal temperature, thus ensuring their freshness and quality. Additionally, the static cooling system ensures even temperature distribution without drying out the stored products.

Energy saving is also at the heart of this model's design. With a 220 V power supply and a power of 235 W, this refrigerated table is designed to help reduce electricity costs while preserving the environment. The climate class 4 guarantees its efficiency in environments up to 30°C and 55% relative humidity, thus offering reliable performance even in the most demanding conditions.

The Dynasteel Positive Refrigerated Table is a perfect fusion of functionality, design, and efficiency, representing the ideal tool for professionals seeking to maximize efficiency while maintaining superior food quality. Whether for a restaurant, hotel, or any other culinary establishment, this product will undoubtedly enhance operational efficiency and contribute to better kitchen space management.