Stainless Steel Dish Table Presentation 125 mm

Name: Stainless Steel Dish Table Presentation 125 mm
Brand: Gastronoble
SKU: GEHY100
Price: 13.43 EUR
Availability: InStock

Brand : Gastronoble

Reference : GEHY100

24,40€ ^HT

13,43€ ^HT

Soit 16,52€ ^TTC

-44.00%

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1-year warranty

Delivery between 12/08 and 13/08

+ 200,000 customers across Europe

4.8/5 - 8460 reviews

Product features

Length (mm) : 179

Depth (mm) : 125

Height (mm) : 48

Weight (kg) : 0.134

Subject : stainless-steel

Warranty : 1-year warranty

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Description

Stainless Steel Table Presentation Dish 125 mm

Elevate the culinary experience of your establishment with the double-handled stainless steel serving dish from the Olympia brand. This refined dish, with its practical dimensions of 179 mm in length, 125 mm in depth, and 48 mm in height, is specially designed to meet the needs of demanding professionals in the restaurant industry.

Stainless steel, the material of choice for professional kitchens, ensures not only exceptional durability but also resistance to intensive use conditions. The careful design of this dish includes a raised edge, which plays a crucial role in securing the contents and minimizing the risk of spills during dish transport. This detail is essential for maintaining an impeccable table presentation at each service.

Lightness is another major asset of this serving dish. It allows for easy and agile handling, thus facilitating the service of various dishes, from appetizers to desserts. This ease of handling is particularly appreciated during services requiring speed and efficiency, fundamental characteristics in the dynamic environment of the restaurant industry.

Finally, the maintenance of this dish is very simple. Dishwasher safe, it allows for quick and efficient cleaning, a significant advantage for optimizing daily kitchen operations. This feature also ensures impeccable hygiene, aligned with the highest standards of professional catering.

Choosing the Olympia Stainless Steel Table Presentation Dish means opting for equipment that combines aesthetics, functionality, and ease of maintenance, thus perfectly meeting the requirements of restaurant professionals eager to enhance their table service.

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